Thursday, October 27, 2011

THE Soup of the Season

I got this recipe last winter from a blogger that's no longer blogging (DAR for y'all who read her). This soup is amazing and EASY!

The cast of characters:

4 C potatoes (peeled and cut up)
1 diced onion
1 block cream cheese ( I used low fat)
4 C chicken broth
1/4 tsp salt and black pepper
1/8 tsp cayenne ( I used 1/4 tsp)

Peel and cut your potatoes into chunks. Dice your onion. Put it in a pot with the chicken broth. Add spices. Bring to a boil. Reduce heat to medium and cook until potatoes are fork tender. Mash with a potato masher to thicken up. Add the cream cheese (cut into chunks). Stir consistently until thickened and cream cheese is melted. Top with turkey bacon and shredded cheddar. It's so stinkin good! I serve with a side of broccoli (gotta get those veggies in!) so I don't eat 4 C of soup!

Just thought I'd do the favor of sharing THE soup of the season! Try it and let me know your thoughts. You know, IF you like potato soup............


  1. I was looking everywhere for this recipe last week. Then I tried looking for DAR's blog and couldn't find it! You are a life saver!! This soup is amazeballs!

  2. Sounds good, will have to try it!

  3. The Smith's love some potato soup, I believe I'll be making my bride aware of this blog post...

  4. Thanks girl for this recipe! I made it last night and it was delish!! definitely adding to our rotation:)

  5. Making this tonight...can't wait!


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